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Brandolino Ca’ Vegar – CANTINA CASTELNUOVO DEL GARDA – Agenda 365

Brandolino Ca’ Vegar – CANTINA CASTELNUOVO DEL GARDA

CANTINA CASTELNUOVO DEL GARDA scheda produttore

 

Categorie: ,

Informazioni aggiuntive

Regioni

Aziende

Vitigno

,

Tipologia

Denominazione

Generale

  • Denominazione: BARDOLINO DOC

  • Uva: Corvina Veronese, Rondinella e Molinara

  • Tappo: NOMACORK

Vigneto

  • Terreno: colline Moreniche dal sottosuolo argilloso e calcare

Lavorazione

  • Affinamento: 4 mesi in acciaio

Caratteristiche

  • Colore: rosso rubino

  • Profumo: intenso con note di frutta rossa e viole, leggermente speziato

  • Gusto: fresco ed armonico con sentori di frutta rossa

  • Abbinamento: Ottimo con piatti a base di carne o pesci grassi, con le zuppe di legumi e risotti. Lo consigliamo con il tipico piatto veneto “pasta e fagioli”

  • Temperatura di servizio: 16 – 18°C

Dati analitici

  • Gradazione alcolica: 12.50% vol

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