Marche Passerina Racimolo – LA VITE MARITATA

LA VITE MARITATA producer’s sheet

 

Categories: ,

Additional information

Regions

Wineries

Grape variety

Typology

General informations

  • RECOGNITION: GEOGRAPHICAL INDICATION

  • VARIETY: PASSERINA 100%

Vineyard

  • AREA: CONTRADA TOSCIANO, IN PLACE RIPATRANSONE – AP

  • SOIL: medium, clayey

  • ALTITUDE: 470 a s l

  • YIELD PER HECTARE: HOW TO REGULATE, LESS THAN 100 Q.LI

  • TECHNIQUE: Simple trellis

  • AGE MEDIUM VINEYARD: 3 YEARS

  • CLIMATE: HILL, MARKED BY temperature variations between day and night

  • HARVEST: MANUAL IN BOXES

Wine processing

  • VINIFICATION TECHNIQUE: VINIFICATION in white, thermo

Characteristic

  • COLOR: YELLOW STRAW

  • NOSE: PLEASANT, COMPLEX

  • TASTE: TYPICAL, SAVOURY

  • SERVING SUGGESTIONS: EXCELLENT WITH SHELLFISH, FISH IN GENERAL

  • TEMPERATURE: 10°-12° C

Analytical data

  • ALCOHOL CONTENT: 14% VOL

Compare listings

Compare