Langhe Chardonnay – CANTINA ORIOLO

CANTINA ORIOLO producer’s sheet


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Additional information



Grape variety



General informations

  • DENOMINATION: Langhe Chardonnay Doc

  • VARIETY: Chardonnay


Wine processing

  • WINE MAKIING: crushing with stems and soft pressing; maceration done in contact with skins. Static decantation and racking with inoculation with selected yeasts, followed by alcoholic fermentation in stainless steel tanks at a controlled temperature. Then the wine is cold stabilized

  • AGING: in stainless steel tanks until bottling


  • TASTING NOTES: this wine has a bright straw yellow colour . About the bouquet : the most fanciful scents of ripe fruit and an excellent mineral quality emerge, together with optimal freshness. It envelops the palate with gentleness and character, ending with a lingering aftertaste

  • Match with: It is very good with fish and fresh cheese

  • Servign temperature: Serve a temperature between 10°-12°C (50-54 °F)

Analytical data

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