Pinot Nero Spumante Pas Dosè CL – CANTINA PRIMAVENA

CANTINA PRIMAVENA producer’s sheet

 

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Additional information

Regions

Wineries

Grape variety

Typology

General informations

  • GRAPE VARIETY: Pinot Nero 100%

Vineyard

  • SITES: Canevino

  • SOIL: marly – chalky – clayish

  • ALTITUDE: 500 m asl

  • PLANTING DENSITY: 8.000 units x hectare

  • HECTARE YELD: 65 q.

  • PLANTING SYSTEM: Guyot

  • VINTAGE: 2005

Wine processing

  • VINIFICATION: soft pressing with very low yeld (65%)

  • AGING ON YEASTS:  200 MONTHS

  • 1° FERMENTATION: indigenous yeasts

  • FERMENTATION (BOTTLE): selected yeasts

  • BOTTLING: no sulfites added

Characteristic

  • Tasting Notes: EYE: Bright – deep straw yellow. Elegant and brilliant foam with fine, continous and persistent perlage.
    NOSE: White field flowers and camomile notes , finishing with almond and toasted bread scents.
    PALATE: warm taste with a fine and fresh plot, underlined by peppermint and coffee notes

Analytical data

  • SUGAR CONTENT: < 1 g/l

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