Etna Spumante Brut 69/70 – LA CONTEA

LA CONTEA producer’s sheet

 

Categories: ,

Additional information

Regions

Wineries

Grape variety

Typology

Denomination

General informations

  • Denomination: Etna Spumante Doc
  • Grape variety: 100% Nerello Mascalese
  • Number of bottles: 660 magnum – 1,5 l (millesimato 2017); 150 magnum – 1,5 l (millesimato 2018); 1033 – 0,75 l

Vineyard

  • Production area: Solicchiata of Castiglione di Sicilia
  • Soil: volcanic
  • Altitude: 750 m a.s.l.

Wine processing

  • Vinificazione: Vendemmia ad inizio settembre, raffreddamento delle uve, pressatura di uve intere con frazionamento, vinificazione in bianco
  • Refinement: minimum on the lees for 36 months
  • Pressing: light pressing of whole grapes, yield 50%
  • Degorgement: 2021-2022

Characteristic

  • Colour: straw yellow
  • Serving temperature: 6-8°C

Analytical data

  • Alcohol: 12,5% Vol
  • Sugar: <5 g/l

You may also like…

Related products

Compare listings

Compare