Montepulciano d’Abruzzo La Paurosa – TERRE D’ERCE

TERRE D’ERCE producer’s sheet

 

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Additional information

Regions

Wineries

Grape variety

Typology

General informations

  • Denomination: MONTEPULCIANO D’ABRUZZO DOP

  • Grape variety: Montepulciano 100%

  • Bottle type: 750ml

Vineyard

  • Training: Abruzzo pergola

  • Harvest: selected clusters, picked by hand

Wine processing

  • Ageing: in stainless steel tanks and in barriques

  • Fermentation: alcoholic, at controlled temperature, followed by malolactic, and settling in stainless steel tanks

Characteristic

  • Colour: red, with purplish nuances leaning to garnet when aged

  • Nose: intense hints of cherry and strawberry, with forest berries and elegant vanilla notes

  • Palate: muscular and full, with feisty red berry, pepper and spice notes, closing persistent on silky, caressing tannins

  • Serving suggestions: Red meats; barbecued meat, game, ripe cheeses

Analytical data

  • Alcohol content: 13,5%

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