Additional information
| Regions | |
|---|---|
| Wineries | |
| Grape variety | |
| Typology | |
| Denomination |
Cannonau di Sardegna Okila – FRATELLI PINNA
FRATELLI PINNA producer’s sheet
General informations
- Denomination: SARDINIA CANNONAU
- Variety: CANNONAU 100%
- Formats: 0,75 lt – 6 pieces per carton – 100 cartons per pallet
Vineyard
- Area of production: LOGUDORO
- Soil type: limestone
- Form of breeding: espalier with guyot pruning
- Vineyard plant: 2000
- Average age of vines: 15 years
- Irrigation: no
Wine processing
- Agriculture: The planting costs are 2.5 m between the rows and 1 m on the row. The form of breeding is espalier with guyot pruning, which requires the annual renewal of the fruit garment.
The soil is fertilized every other year with composted organic fertilizers and mechanically worked
- Vinification and aging: Grapes sold at late ripening, vinified in steel tanks, macerated for three weeks at controlled temperature and with selected yeasts. Stabilization and filtration at bottling
Characteristic
- Color: It is a wine withan intense ruby red color with garnet reflections
- Bouquet: it has a long, elegant bouquet, with hints of marasca, berries and withered pink
- Taste: the taste is wide, velvety, soft and full-bodied.
- Pairings: It goes well with local cuisine, fatty fish, aged cheeses
- Longevity: 5 years and more
Analytical data
- Alcohol content: 14,80% vol
- Acidity: 5,2 g/l
- Sugar residue: 1,6 g/l
