Additional information
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Barbera d’Asti Superiore Il Giorgione – VILLA FIORITA
VILLA FIORITA producer’s sheet
Il Giorgione it is the result of a thinning of the bunches before the harvest, a rigorous selection of the grapes and a careful vinification in the cellar 12 months in barriques, followed by an aging in bottle for 12 months.
General informations
- Denomination: Barbera d’Asti Superiore D.O.C.G.
- Grapes: 100% Barbera
- Year: 2017
- Bottle: Golia, 75cl
Vineyard
- Harvest: rigorous selection of the grapes
Wine processing
- Vinification: 12 days with numerous pumping over, malolactic fermentation in steel
Characteristic
- Color: ruby red with garnet reflections, clear
- Perfume: intense and persistent with hints of vanilla, cocoa, licorice and undergrowth
- Taste: very intense, persistent aromatic
- Serving temperature: room temperature
Analytical data
- Alcohol content: 14%
