The winery has been dedicated to the production of Organic Wines since 1860. Located in Solicchiata, on the northern side of the Etna volcano at about 900 mt asl, it practices heroic agriculture and plants native vines such as Carricante, Nerello Mascalese and Catarratto which enhance Etna’s truest expression. The family jewel is the Etna Rosso D.O.P. prephilloxera “Longitudo 15”, the limited edition obtained from the Etna vines with a history of over 140 years. In the Marsala countryside, high quality organic wines are produced, in particular: Nero D’Avola, Grillo, Frappato, Perricone, Catarratto and Zibibbo.