Restaurant Manager: Alessandro Botta.
Traditional cuisine with some typical local and regional dishes. Homemade pasta, fish from the lake, homemade cakes that vary every day. Wines: 150 labels. Italian references with mainly Piedmont wines.
For over ten years the restaurant Via Roma has been a reference point for those who want to taste – on the shores of Lake Maggiore – a traditional cuisine whose flavours follow the seasons. Large courtyard. Garden for summer dining.