The “Terre di San Felice” estate, of about 30 ht, has been the property of the Mancini family since 1893. The winery maneged by Carlo and Douchanka Mancini produced the tipical wines DOCG, DOC and IGT of the territory of Montefalco and Spoleto in Umbria: and the “Vinum Dei” a Sagrantino refined in the jar, that came from Impruneta-Tuscany, for one year. Grapes are heavily selected and handpicked from a vineyard of 3,5 ht. The estate is also home of three species of olive trees growing in 2,5 ht of sonny hills that produce an excellent oil.
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