The farm of the Gaiaschi family was born in 1930. Thanks to an immense passion for wine, we have now reached the 3rd generation. The family-run company occupies an area of 35 hectares of which 5 are vineyards, 3 are dedicated to forestry and 27 are cultivated with hay and cereal rotation. The careful selection of the most suitable vineyards for the land, the favorable exposure to the sun, a low yield per hectare, the skillful care of the vineyards and the careful selection of the grapes in harvest, combined with manual harvesting, allow to obtain fine and genuine wines.
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