About us

Manager: Mirko Rocca.

Specialties

Themed evening on Mondays. Specialty: lentils salad with roasted quail and candied apples; potato “tortelli” with sweetbreads in the “saba” manner; umbrines in Clams’ crust and tomato seeds sauce; mille-feuille with raspberries and yogurt. Wines: more than 120 national labels. Big selection of local ones.

Details

Situated in a palace dating back from ‘700. Glass roof, which makes you feeling as being in open-air area. Possibility of “romantic packages” with dinner and sleeping accommodation included. Marriage organization.