Manager: Sergio Circella.
“Prebugiun di Ne”; Potato flan; chestnut gnocchetti with hand-ground pesto and potato; roasted pheasant with herb stuffing; blancmange. Wines: the wine list features the best Ligurian, Italian and foreign wines (more than 1000 types); the list of spirits features over 400 varieties.
Theme evenings or evenings with the best wine producers, by invitation, by subscription to the mailing list.
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