DA ANTONIO

C.da Calderara S.S. 120, km 190 - 95036 RANDAZZO (CT)

DA ANTONIO

Contrada Calderara, SS120, 95036 Randazzo CT,
About us

The Chef Patron Antonio Fucile is assisted by sous Chef Stefano Uccellatore, by Commis Dario Greco in pastry and by Salvatore Spadafora who bakes 5 varieties of bread. The Sommelier Giovanna Nibali and her advice have a great value, like the expert Giusy Longhitano, Commissioner of the room.

 
Specialties

Typical cuisine with dishes from the old Sicilian tradition, new combinations and innovative cooking techniques. Mediterranean cuisine. Fine products. Over 150 labels of cru and organic wines. List of Champagne. The owned winery vinifies its own grapes of Sicilian indigenous vines with a careful traditional method.

 
Details

Restaurant certified KM 0 by the Sicily Region. Gourmet room.

 

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