The Consorzio Vini Tipici of San Marino was founded in 1976 and is currently the only producer in the Republic of San Marino. The 100 winegowers currently cultivate 120 hectares of vineyards consisting mostly of native varieties such as sangiovese, rebola and biancale. The vineyards that are located between 50 and 450 meters above sea level on clayey soils, they benefit from both the influence of the Adriatic Sea and the Apennines, this particular location allows the winery to obtain wines with truly unique characteristics.
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