The last circle of morainic hills of Friuli guarantees the vineyards of Borgo Sant’Andrea a unique and unreproducible variety of microclimates and microhabitats, which is expressed in unmistakable, aromatic, savory and elegantly fragrant wines. No chemical herbicides are used. The goal is to improve the natural resistance of the vine while safeguarding the environment and the highest quality wine. The company stands on the remains of the southern castle of Brazzacco dating back to around the year 1000. In the village there is also the homonymous Osteria.