About us

Restaurant Manager and Chef: Simonetta Leoni.

Specialties

Regional cuisine based on local and seasonal ingredients, with mushrooms and truffles. Meat specialties: fillets and T bone steak Homemade pasta and desserts. Wines: good selection of Italian wines, rum and whiskey.

Details

Even if not indicated by satellite navigators, the restaurant can be reached following the directions of Google maps or iPhone entering as destination Ravenna Riding.