Restaurant Manager: Donato Sangermano.
Gourmet restaurant combining the traditional cuisine with the innovation of the search for flavors and quality products strictly at zero distance. Specialties: meat. Wines: cellar with regional labels.
“Al Duomo”, located a few steps from the Cathedral, is set in the Medieval Historic Center of one of the “50 most beautiful villages in Italy with less than 5000 inhabitants”. The imposing building where the restaurant is located dates back to the second half of the 19th century. Its façade has two floors and from inside the room you can enjoy a perfect view of the dome and the left nave of the cathedral.
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